Florence Anchovy Sauce (Bagoong Balayan) 340g

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Description
Traditional Filipino fermented anchovy sauce—salty, umami-rich, and slightly fishy. Perfect base for Kare-Kare sauce, sinigang boost, or as a spicy condiment when sautéed with onions, chili, and a squeeze of calamansi.
Country of Origin
Philippines
Brand
Florence
Storage Instruction
Store in a cool, dry place

0.490 .د.ب

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